Dimond Care Ii

On 12/28/2025 at 11:00 AM, Licensing Program Analyst (LPA) David Doidge unannounced to conduct a 1-Year Annual Required Inspection. LPA met with Administrator Helen Blain and explained the purpose of the visit. LPA inspected the dining area, living room, bedrooms, bathrooms, front, side and back yards. LPA observed lighting in all rooms adequate for the comfort and safety of the residents. Residents’ bathrooms are equipped with grab bars and non-skid mats. Hallway temperature was maintained at 72 degrees Fahrenheit. The hot water temperature was measured in a shared bathroom at 111.1 degrees Fahrenheit. Food is brought over from kitchen housed in adjacent facility. Food supplies in kitchen were observed good for 2 days of perishables and 7 days of non-perishables. Centrally stored medications, sharps and toxic are locked and inaccessible to residents in care. Smoke detectors and carbon monoxide detectors were in operating condition. Fire extinguisher was last serviced on 04/28/2025. Emergency Disaster Plan was last posted on 11/09/2025. Emergency disaster and fire drills are conducted quarterly; last drill conducted 11/10/2025. First AID kit was observed to be complete. LPA reviewed four (4) residents records and five had outdated (5) staff records; all were complete. No deficiencies cited during visit. Exit interview conducted and a copy of this report provided.

On 12/10/2024 at 9:30 AM, Licensing Program Analyst (LPA) D. Doidge and Licensing Program Manager (LPM) J. Fong arrived unannounced to conduct the Required Annual Inspection of the facility. Upon arrival, LPA stated the purpose of the visit to Helen Blain, Administrator . The LPA and LPM inspected the facility inside and outside. All outdoor and indoor passageways were free of obstruction. Outside, there were no bodies of water. Inside, the temperature was measured at 74 degrees Fahrenheit. The LPA and LPM observed adequate lighting in all of the rooms for the comfort and safety of the residents. The hot water temperature in a common bathroom was measured at 104.4 degrees Fahrenheit. Food is brought over from kitchen housed in adjacent facility. Food supplies in kitchen were observed good for 2 days of perishables and 7 days of non-perishables. Central storage for medications and cleaning supplies were observed locked. Sharps were stored inaccessible to residents. Smoke and carbon monoxide detectors were in operating condition. Fire extinguisher was observed to be fully charged and last serviced on 05/28/2023. Last Fire Drill conducted 10/01/2024. The LPA reviewed the records of four (4) residents and five (5) staff members all were complete. Facility does not handle resident cash resources At 11:00 Am LPA, observed screens in Bedroom 3, full bathroom and in front room in need of repair. At 1:00 PM, LPA observed Complaint Poster (PUB 475) is not 20” x 26” in size. No citations issued. Exit interview conducted with Licensee. A copy of this report provided to the Licensee.

On 11/3/2022 starting approximately at 12:30 p.m., Licensing Program Analyst (LPA) Catherine Lin arrived unannounced to conduct Infection Control Inspection. LPA met with Administrator and staff Helen Blain and disclosed the purpose of the visit. Upon entry, LPA toured facility including but not limited to front entrance, bedrooms, bathrooms, common areas, and outdoor areas. There is one central entry point for both facilities for universal screening for staff, residents, and visitors. A sign-in policy, thermometer and hand sanitizer were observed at screening station. Cough/sneeze etiquette and hand washing posters were observed. Facility staff were observed to be wearing proper PPE. Facility has no kitchen, meals were prepared in the sister facility side by side and delivered to residents, or residents have meals at sister facility. Facility has a 30-day supply of PPEs maintained at central location and easily accessible for staff. Facility has Mitigation Plan, Emergency Disaster Plan, and maintains record of routine screening for residents, staff, and visitors. No deficiency cited during visit. Exit interview conducted with staff, and a copy of this report provided.